Create your own spice blends to make into dips, season vegetables, add to meat, and more!
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Author: Ashley
Meet the Baker: Going With The Grain Bread
When starting Core Goods, we thought it would be great to have fresh bread available, but never did we think we’d become connected with an amazing bakery so soon!
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Meet the Farmer: Plot Twist Farm
We work with so many amazing farmers and other businesses, and we’re excited to start featuring them on our website! First up–Plot Twist Farm, out of Guys Mills, PA.
Recipe: Instant Pot Turkey Chili with Sweet Potatoes & Kale
Warm up this winter with a unique twist on chili–full of spicy and sweet ingredients.
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Recipe: Homemade Vegetable Broth
Make your own flavorful vegetable broth with kitchen scraps you already have!
Item of the Week: Quinoa
We’re going to feature one of our bulk items each week, starting with white quinoa!
Recipe: Stuffed Pepper Soup
This hearty soup is made of ground beef, rice, tomatoes, and peppers, just like classic stuffed peppers, but in soup form!
Our Favorite Kitchen Items
When making recipes, organizing our kitchen, and shopping, there are often certain gadgets and equipment we prefer to use. We thought we’d share these all in one place, to make it easy for you to find!
Recipe: Cookie Dough Dip
It’s hard to believe this delicious, sweet dip is made of only six ingredients–including chickpeas!
Recipe: Stovetop Popcorn
Ditch the bagged popcorn and make this stovetop popcorn! Easy to cook with just two ingredients–popcorn and oil.
Combining Strengths
Grocery shopping should be an experience, not a chore, or so say the owners of a small bulk foods store set to open in Oil City this week.